Hungry Bear Pie
Unboxing and review of the new burger king long pulled pork and beer bbq steakhouse burger.
Recipe Summary Hungry Bear Pie
No baking, easy to prepare, delicious, beautiful, kids love it, great for any holiday or event. Eye appeal: when adding gelatin to applesauce, take a pinch of gelatin and set aside. After frosting cake, sprinkle pinch of gelatin over the top. As it sits in the fridge, gelatin will "flower" and looks beautiful.
Ingredients | Pulled Beef Burger Hungry Jacks1 (6 ounce) package cherry flavored Jell-O®32 ounces unsweetened applesauce24 graham crackers1 (12 ounce) container frozen whipped topping, thawedDirectionsReserve one pinch of gelatin. Combine most of gelatin with applesauce. On a serving platter, place 4 graham cracker sheets, long edges together, in a single layer. Spread 1/2 cup of applesauce mixture over crackers. Repeat layers until all crackers and applesauce are used. Frost with whipped topping.Sprinkle reserved gelatin over top of cake. Chill in refrigerator 6 hours or overnight before serving. Cut crosswise like a loaf of bread to serve.Info | Pulled Beef Burger Hungry Jacksprep: 15 mins additional: 6 hrs total: 6 hrs 15 mins Servings: 12 Yield: 12 servings
TAG : Hungry Bear PieDesserts,
Images of Pulled Beef Burger Hungry Jacks
Pulled Beef Burger Hungry Jacks / Hungry jack's has recently made a move to combat mcdonald's gourmet creations, and it's landed in the mouths of many happy.
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