White Queso (Using Monterey Jack Cheese)
Monterey jack cheese is known for its mild hazelnut taste, buttery texture and great versatility.
Recipe Summary White Queso (Using Monterey Jack Cheese)
This is a quick, easy, items-on-hand, 'real' cheese queso dip that's amazing. Serve with tortilla chips.
Ingredients | Monterey Jack Cheese Slices Asda2 tablespoons butter2 tablespoons all-purpose flour1 ¼ cups whole milk, or more as needed½ teaspoon onion powder⅛ teaspoon garlic powder1 (8 ounce) package shredded Monterey Jack cheeseDirectionsHeat butter in a saucepan over medium-high heat; whisk flour into melted butter until smooth. Slowly pour milk into flour mixture; bring to a boil. Reduce heat to low and stir in onion powder and garlic powder; simmer for 2 minutes. Add Monterey Jack cheese while stirring constantly until melted, about 5 more minutes.Saute onion and garlic with butter instead of using powders, or add chiles, jalapenos, or tomatoes to taste.Info | Monterey Jack Cheese Slices Asdaprep: 10 mins cook: 10 mins total: 20 mins Servings: 6 Yield: 6 servings
TAG : White Queso (Using Monterey Jack Cheese)Appetizers and Snacks, Dips and Spreads Recipes, Cheese Dips and Spreads Recipes,
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Monterey Jack Cheese Slices Asda : Monterey jack cheese is known for its creamy texture and mild buttery flavor.
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