Easiest Way to Make Restaurant Style Chinese Fried Rice Recipe

Chinese Chicken Fried Rice Ii

This restaurant style chinese fried rice recipe is so easy to make and the best!

Recipe Summary Chinese Chicken Fried Rice Ii

Chicken, rice, soy sauce and shredded egg stir fried together. This is a very simple recipe. It is easy, but tasty! Note: Never use rice that you have just cooked.

Ingredients | Restaurant Style Chinese Fried Rice Recipe

1 egg

1 tablespoon water

1 tablespoon butter

1 tablespoon vegetable oil

1 onion, chopped

2 cups cooked white rice, cold

2 tablespoons soy sauce

1 teaspoon ground black pepper

1 cup cooked, chopped chicken meat

Directions

In a small bowl, beat egg with water. Melt butter in a large skillet over medium low heat. Add egg and leave flat for 1 to 2 minutes. Remove from skillet and cut into shreds.

Heat oil in same skillet; add onion and saute until soft. Then add rice, soy sauce, pepper and chicken. Stir fry together for about 5 minutes, then stir in egg. Serve hot.

Info | Restaurant Style Chinese Fried Rice Recipe

prep: 5 mins cook: 10 mins total: 15 mins Servings: 4 Yield: 2 to 4 servings

TAG : Chinese Chicken Fried Rice Ii

Main Dishes, Rice, Fried Rice Recipes,